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'喝咖啡加咖啡伴侶沒有健康問題'

''

'喝咖啡,咖啡伴侶,健康'

'人們喝咖啡加伴侶大多不是爲了獲得牛奶中的營養成分，所以從這個意義上說，咖啡伴侶是個成功的產品。然而，相對於牛奶和奶粉，咖啡伴侶低蛋白而高脂肪，不符合現代人的健康追'

'94'

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''

'2014-06-13 14:24:20'

'2014-06-13 14:25:10'

'3697'

''

''

''

''

''

''

''

''

''

''

''

''

NULL

'<p>
	日前，江蘇無錫市政協常委、江南大學油脂及植物蛋白研究中心主任王興國在&ldquo;2011年國際食品安全論壇&rdquo;上，介紹了我國人羣反式脂肪酸攝入狀況及風險評估中需要關注的問題。會後，在與記者交談中，他說到，因爲某些專家和媒體將氫化油與反式脂肪酸畫了等號，氫化油不免有被妖魔化的趨勢。很多配料表中標有&ldquo;氫化油&rdquo;的食物立馬遭殃，消費者唯恐避之不及，比如咖啡伴侶。然而，王興國要告訴我們的是&mdash;&mdash;</p>
<p>
	說實話，記者本人也因爲認爲咖啡伴侶中含有大量反式脂肪酸，從多年前就開始喝清咖啡的，儘管我承認清咖啡的口感確實不如加了伴侶的咖啡。去年，反式脂肪酸風波驟起，我還慶幸自己先知先覺。</p>
<p>
	但是，作爲國內著名的油脂及植物蛋白專家，王興國從專業角度給出態度&mdash;&mdash;喝咖啡加咖啡伴侶是安全的，沒問題。</p>
<p>
	某些專家並不真正瞭解油脂加工，卻推出了&ldquo;氫化油=反式脂肪酸&rdquo;。王興國說:&ldquo;氫化油是植物油經過加氫處理的油脂。根據氫化程度不同，氫化植物油分爲部分氫化油和極度氫化油兩大類。部分氫化油是進行了部分程度的加氫反應，這種油常常含有一定量的反式脂肪酸，平均在20%左右。極度氫化油則是完全加氫的產品，又稱硬化油或全氫化油，其反式脂肪酸含量極低，一般爲1%以下。因此，那些標註有&lsquo;氫化油&rsquo;但實際上是硬化油的食品，實際上是不含或很少含有反式脂肪酸的。&rdquo;</p>
<p>
	王興國介紹，通常我們所說的咖啡伴侶，是指作爲咖啡調味劑的植脂末或奶精，它是以澱粉水解物、氫化油、酪蛋白爲主要原料，採用類似於奶粉的製造工藝，經調配、乳化、殺菌、噴霧乾燥而成的油脂產品，其脂肪含量變化很大，一般在7%～20%之間。常選用極度氫化椰子油或棕櫚仁油，其中反式脂肪酸含量極低。植脂末或奶精不含牛奶成分，價格只有奶粉的一半左右，在不冷藏的情況下仍可避免變壞，使用方便且能使保質期延長，故而被廣泛運用。</p>
<p>
	有時，我們喝咖啡也用鮮牛奶和奶粉調味。其實，單從改善口感的作用來說，咖啡伴侶和牛奶沒有明顯區別。王興國坦言:&ldquo;人們喝咖啡加伴侶大多不是爲了獲得牛奶中的營養成分，所以從這個意義上說，咖啡伴侶是個成功的產品。然而，相對於牛奶和奶粉，咖啡伴侶低蛋白而高脂肪，不符合現代人的健康追求。它憑藉低廉的成本，自始以&lsquo;奶精&rsquo;的名義充當奶製品，這多少也算是對消費者的一種誤導。&rdquo;</p>
<p>
	他還說，咖啡伴侶雖然是&ldquo;非奶&rdquo;製品，其實還真含有牛奶成分，因爲酪蛋白是牛奶中的主要蛋白。近幾年，因酪蛋白的價格一路飆升，咖啡伴侶生產商紛紛尋求其它更便宜的蛋白來代替。目前，用大豆蛋白生產的咖啡伴侶已進入市場，成了名副其實的&ldquo;非奶&rdquo;製品。</p>
<p>
	世界衛生組織等權威機構認爲，每天喫2克反式脂肪酸對人體健康沒有顯著影響，所以允許在食品中存在一定量的反式脂肪酸。王興國表示:&ldquo;由於咖啡伴侶常選用極度氫化椰子油或棕櫚仁油作爲配方成分，其反式脂肪酸含量極低，國人日常飲食中由咖啡伴侶所提供的反式脂肪酸甚至可以忽略不計。&rdquo;</p>
<p>
	雖然如此，記者倒是認爲，對於已經習慣咖啡伴侶口感的人羣，無須因爲擔心反式脂肪酸而拒絕咖啡伴侶。但從更健康的角度講，如果能喝清咖啡也不錯，或者有條件就直接加鮮奶吧。<br />
	<br />
	<br />
	中國咖啡交易網：www.gafei.com</p>
'

'喝咖啡,咖啡伴侶,健康'

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'喝咖啡加咖啡伴侶沒有健康問題_咖啡知識_中國咖啡網'

'喝咖啡,咖啡伴侶,健康'

'人們喝咖啡加伴侶大多不是爲了獲得牛奶中的營養成分，所以從這個意義上說，咖啡伴侶是個成功的產品。然而，相對於牛奶和奶粉，咖啡伴侶低蛋白而高脂肪，不符合現代人的健康追'

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